Fresh Chicken
100% Antibiotic Free Chicken
100% Hormone Free Chicken
Korean Spiced Chicken Chop 韩式辣鸡扒
Quantity/ 重量：1 piece (frozen vacuum packed)
Cooking Method:
1. Defrost from freezer
2. Pan fry or grill until cooked
3. Discard the balance sauce as the chicken is well marinated
Storage: Keep in freezer for 2-3 months from date of purchase
In this recipe, we are using a whole boneless chicken leg marinated with our special Korean spiced sauce, safely vacuum packed to make the chicken chop tasty. The chicken chop has a very fragrant taste with little spiciness. Fry on each side (skin side first) for 2 to 3 minutes until golden brown and ready to serve. Serve along with mashed potatoes, buttered rice or any of your favourite vegetables and sides. The chicken chop's taste will slowly emanates from your mouth with endless aftertaste.
韩式辣鸡扒我们是采用鸡全腿去骨和清洗干净后，加上我们特制的韩式各种酱料和辣椒等等。一起腌制后真空包装让鸡扒彻底入味。 鸡扒适合用油煎，每一边煎 2 到 3 分钟直到金黄色就能上菜。 鸡扒带有一股非常香浓的香味，那香味足以散发到你家的每个角落。入口后那香辣的味道慢慢在你口腔散发出来，真让人回味无穷了！