Best Deli products in town
RM31.80
Chinese Liver Sausage 润肠(250gm / 500gm)
Price RM31.80
Product SKU C08
Availability In Stock
Quantity
Description

Premium Chinese Liver Sausage 润肠

Quantity/ 重量:250 gm±  / 500 gm±

100% FRESH LOCAL PORK

 

Storage: Keep refrigerated

Liver sausages are those in brownish black and they are called ‘Yun Cheong’ (膶腸) in Cantonese. Using quality fresh pork meat mixed with liver and belly with seasoning of Chinese rose wine and soy sauce, the sausages have lasting flavour and nice chewy texture. They are stuffed in natural collagen casings and carefully dried for better taste. Liver sausages are often added into wax meat rice preparation in Chinese restaurants. It is also delicious to be steamed with some julienned ginger and soy sauce for every home cooked meals.


肝肠是棕黑色的,在广东话中被称为“润肠”。将优质的新鲜猪肉与猪肝和猪肚混合,再加上中国玫瑰酒和酱油调味,香肠具有独特的风味和口感真的难以抵抗。我们使用天然胶原蛋白肠衣中,并仔细封燥以获得更好的味道。在中式餐馆,经常吃的腊味饭,就是用腊肉加入白米饭。每次在家煮饭时,加些姜丝和酱油蒸熟,也很美味。或者用来做瓦煲鸡饭和抄牙菇都是不错的选择。